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Original Photograph by Tim McGregor |
Bistro Bianconi Chef to enter World Championships
Posted Thursday, February 26, 2009Bistro Bianconi's Fran Carroll is to enter the world pizza championships in Las Vegas. Apparently, his entry is the Jameson & Black Pizza,
"An unlikely combination of Jameson Whiskey, Clonakilty black pudding, Cashel blue cheese, bacon and apple"If that makes it to the menu in Bistro Bianconi, I'll be trying it. If it doesn't, I may have to try making it myself...
posted by Drew Shiel | 12:56 AM
1 Comments:
fran said...
Email me you name and phone numder and i'll arrange to make one for you either this week or when we get back form Vegas. I'm hoping to run it as a special when we get back... anyone else who wants to register their interest can email me at dublin@bistrobianconi.ie.
3:17 AM
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